Directions:
- Make the Iron Ice: Boil 1L of water, add ½ tsp of citrus and the Lucky Iron Fish/Leaf, and let it boil for 10 minutes. Remove and clean your Lucky Iron cooking tool. Place the liquid in an ice tray and freeze overnight or until firm.
- Mix the Drink: In a blender, combine the coconut cream, maple syrup, lemon juice, and iron ice. Blend until well combined.
- Prepare the Glass: Cover the rim of a glass with corn syrup. Dip the rim in coconut shreds. Pour the contents of the blender into the glass.
- Garnish with a lemon wheel.
